cold coffee

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Cold Bruer Black Featured

Food & Drink

Cold Bruer: Slow Drip, Cold Brew Coffee For Home or the Office

It's no secret that cold brewed coffee is the best way to make ice coffee. Instead of water-down, lukewarm coffee, you get a rich, flavorful almost foamy coffee that tastes perfect over ice. Likewise, it's no secret that pourover and drip coffee methods are the best when it comes to hot coffee, and now there's a brewing method that combines the two: Cold Bruer.

By Austin Leavitt